La traducción aún no está disponible. Se muestra el texto original.
Fruits and Fruit Juices
Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids and liquids
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrición
Cantidades para el peso seleccionado
50kcalCalorías
0.5gProteínas
13.1gCarbohidratos
0gGrasas
Fibra1 g
Azúcares— g
Sodio5 mg
Calcium11 mg
Iron0.3 mg
Potassium116 mg
Vitamin C3.3 mg
Water86.2 g
Todos los nutrientes disponibles+
| Nutriente | Cantidad |
|---|---|
| Water | 86.15 G |
| Energy | 50 KCAL |
| Energy | 209 kJ |
| Protein | 0.51 G |
| Total lipid (fat) | 0.03 G |
| Ash | 0.26 G |
| Carbohydrate, by difference | 13.05 G |
| Fiber, total dietary | 1 G |
| Calcium, Ca | 11 MG |
| Iron, Fe | 0.25 MG |
| Magnesium, Mg | 8 MG |
| Phosphorus, P | 14 MG |
| Potassium, K | 116 MG |
| Sodium, Na | 5 MG |
| Zinc, Zn | 0.14 MG |
| Copper, Cu | 0.05 MG |
| Manganese, Mn | 0.151 MG |
| Vitamin C, total ascorbic acid | 3.3 MG |
| Thiamin | 0.011 MG |
| Riboflavin | 0.014 MG |
| Niacin | 0.356 MG |
| Pantothenic acid | 0.053 MG |
| Vitamin B-6 | 0.027 MG |
| Folate, total | 3 UG |
| Folic acid | 0 UG |
| Folate, food | 3 UG |
| Folate, DFE | 3 UG |
| Vitamin B-12 | 0 UG |
| Vitamin A, RAE | 30 UG |
| Retinol | 0 UG |
| Vitamin A, IU | 600 IU |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Fatty acids, total saturated | 0.004 G |
| SFA 16:0 | 0.003 G |
| SFA 18:0 | 0.001 G |
| Fatty acids, total monounsaturated | 0.005 G |
| MUFA 18:1 | 0.005 G |
| Fatty acids, total polyunsaturated | 0.011 G |
| PUFA 18:2 | 0.01 G |
| PUFA 18:3 | 0.001 G |
| Fatty acids, total trans | 0 G |
| Cholesterol | 0 MG |
Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.
Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗