How to make tomato and tofu stew

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn how to make tomato and tofu casserole with me.

1. Peel and dice tomatoes, mince garlic and onion, blanch bean curd and drain for later use

2.1 Heat the oil in a pan again, add the tomato cubes, stir-fry over low heat until they become puree, then add the minced meat and water and bring to a boil, add sugar and salt to taste, then add the tofu

3.2 Heat oil in a pan, add minced garlic and sauté until fragrant, then add minced meat and fry until it changes color.

4. Add the soup and ingredients to the casserole and simmer for about 20 minutes. (I was lazy and didn't use the casserole)

5. Sprinkle shrimp and chopped green onion after serving

I don’t know if the recipe of tomato and tofu casserole that I shared today suits your taste. If you like it, try it according to the method as soon as possible. Your cooking skills will definitely improve.