How to make mango wine

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to make mango wine.

1. Cut the mango in half, peel and core it, try to cut it bigger, and put it in the bottle in one piece, otherwise it will have all kinds of mango pieces floating on it like mine.

2. Add rock sugar and white wine, leave it for 2 months and you can drink it~(≧▽≦)/~ Check it every day for the first month, shaking it will help increase the fruity flavor of the wine. This is the result of my waiting for two months after filtering!

After reading the editor's introduction, I believe that everyone can't wait. What are you waiting for? Then quickly go into the kitchen and show your skills and start making mango wine.