How to make pickled pepper and red wine chicken

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make pickled pepper and red wine chicken together, which is really enjoyable.

1.1 Heat oil in a pan, add chicken and ginger, stir-fry over high heat until the surface of the chicken looks slightly browned

2.2 Chop the chicken into small pieces, peel the lettuce and cut it into strips, cut the wild pepper and pickled chili into sections, and cut the kimchi into strips; slice the ginger and cut the green onion into sections.

3. Add wild pepper, pickled chili pepper, kimchi and spicy sauce and stir-fry for about 2 minutes

4. Pour in red wine and broth, add appropriate amount of salt, chicken powder and a little pepper, and simmer for about 3 to 5 minutes.

5. Add the lettuce strips, turn to high heat and stir-fry evenly, then add appropriate amount of soy sauce and scallions, stir well and serve

There are many opportunities to visit relatives and friends during holidays. If you can make pickled pepper and red wine chicken by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.