How to make pickled cabbage stir-fried bean sprouts

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook sauerkraut and bean sprouts.

1. Prepare the materials.

2. Dice sauerkraut and green pepper.

3. Stir-fry the bean sprouts in a hot pan for a while, then add a small amount of oil.

4. Add the sauerkraut stems and bean sprouts and stir-fry together.

5. When bean sprouts and sauerkraut are almost cooked, stir-fry green pepper until cooked.

6. Add sauerkraut leaves and green garlic leaves, stir-fry for a while, then add MSG.

Although there are many steps to make stir-fried sauerkraut with bean sprouts, it is not difficult at all as long as you master them carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.