How to make Korean spicy sauce and dried whitebait

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce the method of making dried whitebait in Korean sweet and spicy sauce.

1. Wash and soften the whitebait with water, add some rice wine to the water

2. 2 tablespoons sweet chili sauce and 1 tablespoon Korean chili sauce

3. Heat the pan with oil and turn to low heat. Stir-fry the ginger and garlic, then put the whitebait in and stir-fry. Do not stir it too quickly. Stir-fry until it is dry.

4. Mix the sweet chili sauce and Korean chili sauce and stir well.

Many housewives are worried about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned Korean hot sauce and sweet hot sauce dried whitebait on the table!