How to make spicy lotus root

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to cook spicy lotus root.

1. Peel the lotus root and cut into 1cm cubes

2. Put a little oil at the bottom of the pot. Stir-fry peppercorns and chili peppers over low heat until fragrant, add chopped green onions

3. Turn to medium heat and stir-fry the lotus root cubes until they change color and become transparent.

4. Add soy sauce, sugar and salt until the flavor is fully absorbed.

The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious spicy lotus root dish that I introduced today? Go make one for your family right away.