How to make heart-shaped mashed potatoes

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe for heart-shaped mashed potatoes. You will definitely gain a lot after reading it carefully.

1.1 Steam the potatoes until soft, then mash them with a knife handle

2.2 Prepare chopped coriander, chopped black fungus, minced meat, minced ginger, chopped green onion, and garlic slices.

3. Add appropriate amount of salt, chicken essence and water to the mashed potatoes and stir

4. Use your hands to make a heart shape. As shown in the picture.

5. The next step is to make the sauce. I didn’t have time to take pictures of this process. Heat oil in a pan, add the minced meat and stir-fry until it changes color, then add the minced ginger, garlic slices, and fungus and stir-fry. Add appropriate amount of water, bring to a boil, then add appropriate amount of water starch until it becomes thick. Before serving, add appropriate amount of salt, chicken essence, and pepper according to personal taste, and pour evenly on the mashed potatoes.

Obviously, after reading the introduction to the heart-shaped mashed potatoes dish, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.