How to make Caramel Cashew Almond Patties

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make caramel cashew almond steak.

1. Cut the butter into small pieces and put them in the refrigerator to ensure that your fingers will not leave fingerprints when pressing.

2.121 Mix the butter and sifted

3.212 All powders are mixed and sieved

4. Use an oil-noodle mixer to cut and mix into loose powder

5. Beat the eggs, add salt and add to the ingredients in step 4.

6.1 Take it out, place it on the chopping board, sprinkle with hand powder, and knead it into a smooth dough

7.2 Stir until the egg liquid is blended into all ingredients

8. Roll it into the size of a baking tray, pierce the vent holes, cover with plastic wrap, and put it in the refrigerator to set.

9. Put it in a preheated 180 degree oven for about 20 minutes. After it is baked into a baking color, take it out and let it cool

10.1 Put whipped cream, sugar, honey, maltose and butter in a pot and heat

11.2 Cut cashews into small pieces

12. Stir with a wooden spoon until it dissolves and cook until 110 degrees

13. Turn off the heat, add cashews and mix well

14. Add almond slices and stir slightly

15. Pour the hot egg and milk mixture onto the French pie crust and smooth the surface with a spatula

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to make caramel cashew almond steaks, you can now go to the kitchen, do some research, and then make the best dish to honor them.