How to make grilled meat jerky

There are many ways to eat, but you must eat some healthy food. To be healthy, you need to cook it yourself. The grilled meat jerky introduced below is very suitable for making.

1. Add all ingredients to the pork filling and mix well.

2.1 Preheat the oven to 200 degrees, middle layer. Put the shredded meat into the oven and bake for 5-6 minutes, take it out, turn it over, and brush it with a thin layer of honey.

3.2 Scoop an appropriate amount of meat filling, put it on baking paper, cover with plastic wrap, roll it thinly with a rolling pin, and remove the plastic wrap

4. Put it in the oven again and bake until the surface is relatively dry and oily (if there is a burnt color on the edge, it can be taken out of the oven to avoid burning it completely), let it cool, and cut it into appropriate sizes.

There are many people in the world who love to eat barbecued meat jerky, but few can cook it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.