How to make pumpkin golden horns

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making Pumpkin Golden Horns.

1.1 Roll each dough into a triangular thin piece, then cut a small opening in the middle of the larger end of the dough and fold the opening to both sides.

2.2 Roll the dough into a cone shape.

3. Then roll up the dough from the large end to the small end to form a horn blank and let it rest for about 20 minutes.

4. Pour cold water into the steamer, steam on high heat for 13 minutes, then turn off the heat and wait for 3 minutes before removing the lid.

5. Golden ox horn steamed bun.

That’s all for today’s introduction to the Pumpkin Golden Horns. I wonder if you have learned it? If you are a housewife and like to cook, don't miss this opportunity and try it now.