How to make duck leg fried with smoked tofu

You take us to a restaurant and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. I will now introduce to you fried duck legs with smoked tofu. You can go to the kitchen and make it yourself after watching it.

1. Duck legs, smoked tofu, and chili.

2. Cut tofu into strips, dice duck legs, and cut peppers into rings.

3. Heat oil, add tofu and chili and stir-fry evenly.

4. Add soy sauce, stir well and set aside.

5. Add oil to another pan, pour in the duck legs and stir-fry for a while.

6. Pour in the fried tofu and stir well.

7. Pour in chili and salt and stir well.

8. Mix and stir-fry again. When the peppers are cooked, add some MSG and stir well before serving.

9. Stir-fry the fried duck legs with smoked tofu.

After reading the above introduction to the recipe of fried duck legs with smoked tofu, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.