How to make preserved egg and diced potatoes

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to make preserved egg and diced potatoes with me now.

1. Wash and peel the potatoes.

2.1 Remove from water and drain.

3.2 Dice the potatoes and put them into boiling water.

4.1 Dice the preserved egg.

5.2 Place in a bowl and set aside.

6.1 Add seasoning and mix well.

7.2 Take an appropriate amount of chopped pepper,

8. Pour the seasoning into the bowl with the preserved eggs and diced potatoes.

9. After stirring evenly, drizzle with sesame oil.

10. Serve with preserved egg and diced potatoes.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don’t worry now, try making preserved egg and diced potatoes yourself according to the above introduction.