How to make brown sugar and red bean brown

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. In this case, we can actually learn to cook at home. Let me first show you how to make brown sugar and red bean brown.

1. Wash the glutinous rice and soak it in clean water for 3-4 hours or overnight.

2.121 Wash the rice dumplings leaves, put them into the pot and cook for about half an hour, take them out, let them cool and set aside.

3.212 Wash the red beans and soak them for 3-4 hours, or overnight.

4. Take three or four pieces of zong leaves and arrange them in a row.

5. Roll into a cone

6. Add a little glutinous rice first

7. Add some red beans

8.Mix brown sugar and cooked flour, knead into pieces, and add brown sugar pieces

9. Add some red beans to cover the brown sugar cubes

10. Add glutinous rice

11. Wrap into a zongzi shape

12. Tie it tightly with a rope. Place the wrapped dumplings in the pot, add water and cook in a pressure cooker for 1 hour.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make brown sugar and red bean brown rice.