How to cook chopped pepper kelp

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce chopped pepper and kelp.

1.12 Material picture, soak and wash the kelp shreds in advance.

2.21 Boil water in a pot and start preparing the sauce. Take a large spoonful of chopped pepper and add about 3 grams of sugar to the chopped pepper.

3. Add 10 ml of light soy sauce.

4.5 ml vinegar.

5. A spoonful of minced garlic.

6. After the water boils, add the kelp shreds and bring to a boil.

7. Remove from the heat and let cool.

8. Rinse the processed kelp shreds with water and place them in a bowl. Pour in the prepared sauce.

9. In another pot, heat the cooking oil, pour a spoonful of hot oil on the sauce and mix well.

After reading the introduction to the recipe of chopped pepper and kelp, many of you must be drooling, wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.