How to make grilled beef skewers

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, I will teach you how to make grilled beef skewers below.

1. A pack of semi-finished beef skewers, thawed and set aside

2. Line the baking tray with tin foil and place the skewers neatly on the baking tray.

3. Use a brush to apply a small amount of salad oil evenly on the surface of the skewers.

4. Sprinkle appropriate amount of cumin powder and dried chili powder on the surface of the skewers

5. Preheat the oven, upper and lower fire/fan, upper fire 180 degrees, lower fire 200 degrees, middle layer, bake for 15 minutes

6. Turn the skewers over, sprinkle some cumin powder and dried chili powder on the other side, put them back into the oven, bake at 180 degrees on top and 200 degrees on the bottom for 10 minutes.

If you want to improve your cooking skills, of course you can’t avoid practicing cooking more. Today, the editor introduces grilled beef skewers for friends who like to cook. They are very suitable for practicing and will greatly improve your cooking skills. Go and try it now.