How to make cheese purple sweet potato sesame balls

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of making cheese purple sweet potato sesame balls to friends who like cooking!

1. Steam the purple sweet potato

2. Take it out, peel it while it is still hot, and mash it into a paste with a spoon.

3. Add sugar, starch, and milk to make dough

4. First take out a piece and rub it into long strips with your hands, then cut it into small pieces, which should be slightly larger than dumplings. Press it into a pancake shape, put the shredded cheese inside, and seal it.

5. Roll it into a ball again with your hands and sprinkle with sesame seeds.

6. Take a clean plate, apply a layer of oil on the bottom of the plate, place the kneaded purple potato balls, and apply a layer of honey on them.

7. Bake in the microwave on a grill for 6 minutes.

If you have been eating takeout all year round, now that you know how to make cheese purple sweet potato sesame balls, you will definitely want to try making them yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.