Mutton fried rice recipe

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making mutton fried rice.

1. Season the minced lamb with cornstarch, light soy sauce, olive oil and thirteen spices in advance.

2.1 Heat the pan, pour in some olive oil, add the minced lamb and stir-fry over high heat.

3.2 Wash and chop the parsley.

4.1 Pour olive oil into the pan and start frying the rice.

5.2 Fry the minced lamb until it changes color and set aside.

6. Add light soy sauce while stir-frying until evenly cooked.

7. Add parsley and stir-fry.

8. After stir-frying evenly, add the minced mutton.

9. When all the ingredients are stir-fried evenly, turn off the heat and serve.

That’s all for today’s introduction to mutton fried rice. I wonder if you have learned how to make it? If you are a housewife and like to cook, don't miss this opportunity and try it now.