How to make persimmon glutinous rice cake

How to make persimmon glutinous rice cake

We are a group of people who keep shouting about losing weight and looking for delicious food on the streets. Of course, faced with the temptation of delicious food, few people have the endurance to resist. I would like to introduce to you a persimmon glutinous rice cake. You can make it at home in the future.

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious persimmon glutinous rice cake for your family to enjoy!

<<:  How to make olive cake

>>:  How to make small pot pancakes

Recommend

How to make soy milk and black rice flour jelly

As people's living conditions have improved, ...

How to cook chives and taro

Some people often say that they can cook, but in ...

Pasta Vegetable Salad Recipe

For those who have just entered the marriage hall...

How to make bitter melon cup

The deterioration of living environment and the i...

How to make homemade pumpkin red bean cake

Some people hope to eat healthier, but they seem ...

How to make delicious mashed potatoes

The same dish will definitely taste different whe...

How to make fried pork chops in electric baking pan

Disease comes silently, but it is extremely harmf...

How to make fried pork with dried tofu

For many foodies, seeing delicious food is their ...

How to make raisin light cheesecake

Cooking is a luxury for urbanites. Many people do...

How to make stir-fried chicken

Many times, we envy others for having a relative ...

How to make pepper and ginger

Most young people nowadays are very lazy and alwa...

How to make yam and mung bean paste

We are a nation that pursues delicious food, and ...

How to make microwave baked sweet potatoes

A healthy life is of course inseparable from nutr...

Mustard pork liver recipe

The countdown to the National Day holiday has beg...

How to make cheese and potato pizza

With fresh ingredients and proper cooking methods...