How to make refreshing wood ear salad

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make the refreshing wood ear salad.

1.1 Soak the black fungus in cold water for more than 2 hours. After it is soaked, remove the roots and tear it into bite-sized pieces by hand.

2.2 After cleaning the cherry tomatoes, cut them into 4 pieces, cut the bell pepper into strips, slice the ginger, and chop the red pepper

3.1 Put the fungus in a bowl, add soy sauce and sugar and mix well

4.2 After the water in the pot boils, add a little salt, put in the black fungus, blanch for 1 minute, then remove and drain the water

5. Heat another pot, pour in olive oil, heat over high heat, when the oil is 40% hot, add peppercorns, dried chili peppers and ginger slices, stir-fry over low heat until fragrant, then turn off the heat

6. Immediately pour the hot oil on the fungus, then add the cherry tomatoes and apple cider vinegar.

7. Add appropriate amount of spicy peanuts and mix well.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will surely impress others. Now, based on the above introduction, let’s make a refreshing black fungus salad.