How to make curry chicken and potato rice

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making curry chicken and potato rice.

1. Prepare the materials. Peel and cut potatoes into small pieces and dice chicken.

2. Heat the pan, add two tablespoons of vegetable oil, add chopped green onions and stir-fry until fragrant.

3. Add diced chicken and stir-fry until it turns white.

4. Add diced potatoes and stir-fry briefly.

5. Add another spoonful of curry powder and stir-fry for a few times.

6. Add water to cover all ingredients. Simmer on low heat for about 10 minutes. When the soup is almost dry, add 1/3 bowl of starch water to thicken and serve.

This is the end of the introduction to the recipe of curry chicken and potato rice. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.