How to make green onion tofu

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook scallion tofu.

1. Raw materials

2. Cut the tofu into cubes about 1 cm thick, crush the garlic, cut the ginger into strips, and cut the green onions into sections.

3. Heat the oil in the pan, add garlic, ginger and scallion and stir-fry until fragrant

4. Spread the tofu cubes, sprinkle with salt and pepper evenly, and fry over low heat until golden brown.

5. Turn to the other side

6. After both sides are fried, sprinkle with green onion leaves and serve.

7. Finished product

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make scallion tofu