How to cook pork ribs with garlic sprouts

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make pork ribs with garlic sprouts.

1. Ingredients: garlic sprouts, pork ribs (blanched)

2. Wash the garlic sprouts.

3. Place on the chopping board and cut into sections for later use.

4. Heat oil in a pan, add the ribs and stir-fry.

5. Then, add appropriate amount of cooking wine.

6. Pour in some water and bring to a boil, then cook for a while.

7. Next, add appropriate amount of light soy sauce.

8. Add a piece of rock sugar.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Add seasoning and bring to a boil, cook until the soup thickens.

12. Then, add the chopped garlic sprouts and stir.

13. Cook for 2-3 minutes.

14. Remove from the pan and serve.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s braised pork ribs with garlic sprouts.