How to make fried fish

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make pan-fried marine fish.

1. Buy the fish, remove the internal organs, wash and dry, rub with salt and marinate for 5 minutes

2. Heat the pan over high heat and add oil

3. Put the fish into the pan and fry over medium heat

4. Fry the fish until both sides are golden brown.

5. A plate of delicious small sea fish is served

For some people, making pan-fried fish may be simple, but only if you put your heart into it, can you really do it well.