How to cook abalone

We are a group of people who keep shouting about losing weight and looking for delicious food on the streets. Of course, faced with the temptation of delicious food, few people have the endurance to resist. Let me introduce to you a dish called abalone. You can make it at home in the future.

1.1 Put the mushrooms into boiling water, blanch them slightly, then take them out and soak them in ice water for 1 minute.

2.2 Wash and remove the roots of fresh mushrooms.

3.1 Coat the chopped mushrooms with a thin layer of dry starch.

4.2 Gently squeeze out the water and make a cross cut on the back for later use.

5. Heat oil in a pan, fry the mushrooms until cooked, then remove and place on a plate.

6. Take another pot, add soy sauce, oyster sauce, sugar and black pepper, and simmer over low heat until thick.

7. Pour the sauce over the fried mushrooms.

The method of cooking abalone has been introduced, but everyone's understanding and mastery of it are different. Below you can do it according to your own understanding.