How to make duck feet health soup

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make the health-preserving duck feet soup.

1. Wash the duck feet, chop them into appropriate small pieces, and rinse them again.

2. Add warm water to the electric stew pot, put in appropriate amounts of green onion, ginger, wine, boiled duck feet, peanuts, coix seed, and lotus seeds. Set to fast stew.

3. Wash the carrots and cut into dice. Take some black corn kernels, wash them and set aside. Wash wolfberries and set aside

4. Add carrot cubes, black corn kernels and wolfberries 40 minutes after the electric stew pot has been on.

5. Add carrot cubes and wolfberry to the stew, simmer for another 15 minutes and turn off the power. Add seasoning according to personal taste.

There are so many different kinds of delicious Chinese food that you can never finish eating them all and never be able to describe them all. The unique duck feet health-preserving soup that I would like to introduce to you is very suitable for you to try making at home.