How to make minced meat, tomato and egg noodles

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, I will teach you how to make minced meat, tomato and egg noodles.

1. Prepare all the ingredients

2.12 Cut the lean pork into small cubes, add salt, light soy sauce, cooking wine, dark soy sauce, and a little sugar, mix well and marinate

3.21 Peel and chop the tomatoes

4. Pour broth into the pot and bring to a boil

5. Add appropriate amount of fresh noodles and cook until done. Serve in a bowl

6. Heat oil in a wok, fry an egg and set aside

7. Add a little more oil, pour in the diced meat when the oil is hot and stir-fry until it changes color

8. Add chopped tomatoes and stir-fry until the tomatoes become a paste. Then pour in the fried eggs and stir well. Then serve in the noodle bowl.

I have introduced to you the recipe of minced meat, tomato and egg noodles. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!