How to make baked apple pudding cake

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make baked apple pudding cake.

1.1 Add soft butter and eggs to mix and make the dough. If the dough is dry, you can roll it into a round shape. If it is sticky, you can pour it directly into a buttered mold and use a tool to flatten it slightly.

2.2 Mix flour, baking powder, sugar and vanilla sugar until well combined.

3. Apply butter on the bottom and four walls of the round mold and stick one side of the cake to the mold. Place the dough on the bottom and pinch the edges along the four sides. Use a fork to poke some small holes in the bottom, put it in the preheated oven, 180 degrees, and bake it for 15 minutes.

4.Peel the apples, cut them in half and remove the cores. Place on top of the cake base and fill the gaps with small pieces of apple.

5.Mix pudding powder and 100g cream evenly. Bring the rest of the cream to a boil, stir in the mixed pudding powder and simmer for another half a minute. Pour over the apples immediately until the mould is about 2cm full.

6. Place the cake in a preheated oven at 160 degrees for 1 hour.

Today's baked apple pudding cake is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.