Spicy veal recipe

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about spicy veal.

1. Wash the beef and cut it into thin slices. Cut the pepper into short pieces. It is best to buy packaged peppercorns. You don’t need to worry about too many impurities. You can put them directly into the pot.

2. Heat the pan, add some oil, add the peppercorns, and fry over low heat until the peppercorns are fragrant.

3. Add dried chili peppers

4. Fry until the pepper becomes slightly lighter in color and the aroma comes out

5. Add garlic slices and ginger slices, sauté until fragrant, then add veal and fry over medium heat until the meat is cooked through.

6. Turn on high heat, splash a little rice wine along the edge of the pot, fry until the aroma comes out, and add a little light soy sauce for coloring

7. Add green onion slices and stir well

8. Finally, sprinkle some chopped green onions and serve.

Although the above method of cooking spicy veal may seem a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.