How to make Mom's rice

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make my mother’s vegetable rice.

1. Chop the cabbage, slice the carrots, and slice the bacon and sausages

2. Wash the rice, add oil, stir-fry the cabbage and carrots, then add the washed rice, add sausage and bacon, and add a little water, not a lot, until you can't see the water

3. Put it in the rice cooker, add a little salt, cover it, plug in the power, and press the first gear to cook rice. It is best to keep it warm for a quarter of an hour.

4. After opening the lid, if you need to season it, you can add a little chicken essence and pork and mix it.

Today’s introduction to my mom’s rice ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.