How to make egg pancakes

Faced with so many delicious foods on the market now, I know that many people cannot resist the temptation, but there are many foods that are not clean. In this situation, we can actually learn to cook at home. Let me first show you how to make egg pancakes.

1. Put the flour in a bowl and beat in the eggs

2.1 Continue to add water and stir, add a little at a time, repeat several times

3.2 Stir evenly, stir in one direction to avoid hardening, add a small amount of water

4.1 Add chopped green onion and stir, check if there are any small lumps that have not been stirred

5.2 Add salt and continue stirring

6. Prepare the hot pot~ Use gauze to clamp between chopsticks, or use a small brush to apply oil on the bottom of the pot

7. Pour the diluted egg liquid into the pan, usually one spoonful of liquid for each omelet. Lift and rotate to spread the egg evenly.

8. After one minute, gently turn it over and remove from the pan when the omelette turns golden brown.

The egg pancake that I’m going to introduce to you today is very good and very detailed. You might as well try it according to these steps, you will definitely succeed.