How to make rum ice cream

Rum ice cream is a dish that many housewives can make. There are many ways to prepare this dish, and different cooking methods will produce different flavors. Moreover, this dish is suitable for a variety of occasions. You can also make this dish when you entertain guests at home to show off your unique cooking skills.

1. Soak raisins in rum. Soak until soft.

2. Soak until the raisins grow bigger and absorb the rum

3. Mix milk and milk powder evenly and melt sugar

4. Whip the evaporated milk into a cocktail shape and stir evenly in batches.

5. Stir evenly and freeze until hard

6. Sprinkle raisins inside and mix evenly for decoration

7. Posing

Winter is here. Making a rum ice cream for your family and children can not only fill their stomachs, but also allow them to taste more delicious food and have a happy dinner together. Nothing could be happier.