Banana nut pound cake recipe

A healthy body requires us to maintain it in all aspects. Diet is an important aspect that cannot be ignored. It is a pity if you get sick because of neglecting to take care of yourself. Banana nut pound cake is easy to make and provides a nutritious dish for those who do not have much time to spend on cooking.

1. Peel the old bananas and mash them into banana puree

2. Weigh sugar, eggs, oil and condensed milk and mix well.

3. Add the mashed banana

4. Sift the low-gluten flour and baking powder, add them to the paste and stir evenly.

5. Remove the pits from the red dates and chop them into small pieces

6. Add red dates and raisins into the batter and mix well.

7. Wash the mold and put a layer of oil paper on the bottom

8. Pour the batter in, about 80% full, a little more, but it doesn't matter

9. Preheat the oven to 150 degrees, bake the cake for about 5 minutes, take it out and cut a line on the surface, then continue to bake for 30 minutes.

10. Out of the oven, perfect demoulding

11. Finished product image

It is especially important to take your daily diet seriously in life. Although the recipe of banana nut pound cake is simple, its deliciousness is recognized.