Quick breakfast ~ Zucchini black sesame egg pancake recipe

Quick breakfast ~ Zucchini black sesame egg pancake recipe

Quick breakfast ~ Zucchini, black sesame and egg pancakes is a dish that many housewives can make. There are many ways to prepare this dish, and different cooking methods will produce different flavors. Moreover, this dish is suitable for a variety of occasions. You can also make this dish when you entertain guests at home to show off your unique cooking skills.

1. Wash and dry the zucchini, cut it into small cubes, then add salt, an egg, a small amount of dried shrimps, and stir evenly with a hand whisk.

2. After adding flour, stir evenly by hand. If you feel the batter is too dry, add a little water. It is best to pull the batter up and down in a strip shape. Add a small amount of oil to a non-stick pan, pour in the batter and spread it evenly. Sprinkle with black sesame seeds.

3. Fry both sides until cooked.

Eating out may not guarantee the hygiene of the food, so you can eat with peace of mind if you cook it yourself. Quick breakfast~ Zucchini black sesame egg pancakes are simple to make and guaranteed to be healthy.

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