How to make fried beef with bell peppers

When we have health, we must learn to cherish it, and paying attention to daily diet is an important aspect of maintaining health and should be taken seriously. Many home-cooked dishes are both healthy and delicious for people to choose to eat. The method of stir-fried beef with bell peppers is very simple and can be made quickly in a short time.

1. Prepare the fat beef

2. Cut the red and yellow peppers and green onions into triangles, and cut the Hangzhou peppers into sections.

3. Dice onion, garlic, and pepper, and slice ginger

4. Add water to the pot and bring to a boil. Add a small spoonful of cooking wine and blanch the beef.

5. Take out the blanched beef and rinse it with warm water to drain the water.

6. Heat oil in a pan, add onion, ginger, garlic, rice pepper, and appropriate amount of pepper powder to fry until fragrant.

7. Add the bell peppers and onions, add appropriate amount of salt and soy sauce and stir fry over high heat

8. Stir-fry the bell pepper until it is cooked and tasty

9. Pour in the beef and stir fry

10. Add appropriate amount of chicken essence and oyster sauce and stir fry evenly.

11. Serve on a plate

The dish of stir-fried beef with bell peppers stimulates people's taste buds and makes people want to eat it a second time after eating it once. In their spare time at home, they can also study other ways to cook this dish.