Category illustration食物与营养
在附有来源的食物库中查询热量、宏量营养素和更多数据。以每 100 克为相同基准比较食物。
7,793 条食物记录每 100 克 · USDA SR Legacy 2018
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Category illustrationLegumes and Legume Products
Mung beans, mature seeds, cooked, boiled, with salt
105kcal7 g蛋白质19.2 g碳水化合物
Category illustrationLegumes and Legume Products
Mung beans, mature seeds, cooked, boiled, without salt
105kcal7 g蛋白质19.2 g碳水化合物
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Category illustrationVegetables and Vegetable Products
Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt
19kcal2 g蛋白质3.6 g碳水化合物
Category illustrationVegetables and Vegetable Products
Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt
21kcal2 g蛋白质4.2 g碳水化合物
Category illustrationVegetables and Vegetable Products
Mung beans, mature seeds, sprouted, cooked, stir-fried
50kcal4.3 g蛋白质10.6 g碳水化合物
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Category illustrationLegumes and Legume Products
Mungo beans, mature seeds, cooked, boiled, with salt
105kcal7.5 g蛋白质18.3 g碳水化合物
Category illustrationLegumes and Legume Products
Mungo beans, mature seeds, cooked, boiled, without salt
105kcal7.5 g蛋白质18.3 g碳水化合物
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Category illustrationVegetables and Vegetable Products
Mushroom, white, exposed to ultraviolet light, raw
22kcal3.1 g蛋白质3.3 g碳水化合物
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Category illustrationVegetables and Vegetable Products
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw
22kcal2.5 g蛋白质4.3 g碳水化合物
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Category illustrationVegetables and Vegetable Products
Mushrooms, portabella, exposed to ultraviolet light, grilled
29kcal3.3 g蛋白质4.4 g碳水化合物
数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。 分类示意照片,并非这一具体食物的对应图片。