本文译文尚未完成，当前显示英文原文。
Breakfast Cereals
Cereals, QUAKER, Whole Wheat Natural Cereal, dry
每 100 克 · USDA FoodData Central — SR Legacy (April 2018)
g
营养信息
所选重量对应的含量
333kcal热量
11.8g蛋白质
74.8g碳水化合物
2g脂肪
膳食纤维9.9 g
糖2 g
钠8 mg
Calcium44 mg
Iron3.3 mg
Potassium502 mg
Vitamin C0 mg
Water9.8 g
全部已提供的营养素+
| 营养素 | 含量 |
|---|---|
| Water | 9.8 G |
| Energy | 333 KCAL |
| Energy | 1,393 kJ |
| Protein | 11.8 G |
| Total lipid (fat) | 2 G |
| Ash | 1.6 G |
| Carbohydrate, by difference | 74.8 G |
| Fiber, total dietary | 9.9 G |
| Sugars, Total | 2 G |
| Calcium, Ca | 44 MG |
| Iron, Fe | 3.3 MG |
| Magnesium, Mg | 147 MG |
| Phosphorus, P | 406 MG |
| Potassium, K | 502 MG |
| Sodium, Na | 8 MG |
| Zinc, Zn | 4.1 MG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.48 MG |
| Riboflavin | 0.14 MG |
| Niacin | 5.1 MG |
| Vitamin B-6 | 0.44 MG |
| Folate, total | 49 UG |
| Folic acid | 0 UG |
| Folate, food | 49 UG |
| Folate, DFE | 49 UG |
| Vitamin B-12 | 0 UG |
| Vitamin A, IU | 11 IU |
| Vitamin E (alpha-tocopherol) | 0.94 MG |
| Fatty acids, total saturated | 0.419 G |
| Fatty acids, total monounsaturated | 0.309 G |
| Fatty acids, total polyunsaturated | 1.176 G |
| Fatty acids, total trans | 0 G |
| Cholesterol | 0 MG |
数据为历史参考资料。缺失值显示为暂无数据，不代表含量为零。
来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗