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Soups, Sauces, and Gravies

Sauce, steak, tomato based

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Soups, Sauces, and Gravies
分类示意照片,并非这一具体食物的对应图片。 Scott Teresi · CC BY-SA 2.0 · Wikimedia Commons

营养信息

所选重量对应的含量

95kcal热量
1.3g蛋白质
22g碳水化合物
0.2g脂肪
膳食纤维1.5 g
糖9.8 g
钠1,647 mg
Calcium19 mg
Iron1.4 mg
Potassium312 mg
Vitamin C6.8 mg
Water71 g
全部已提供的营养素+
营养素含量
Water71 G
Energy95 KCAL
Energy398 kJ
Protein1.25 G
Total lipid (fat)0.23 G
Ash5.08 G
Carbohydrate, by difference22.04 G
Fiber, total dietary1.5 G
Sugars, Total9.82 G
Calcium, Ca19 MG
Iron, Fe1.37 MG
Magnesium, Mg17 MG
Phosphorus, P33 MG
Potassium, K312 MG
Sodium, Na1,647 MG
Zinc, Zn0.34 MG
Copper, Cu0.189 MG
Manganese, Mn0.174 MG
Selenium, Se0.8 UG
Vitamin C, total ascorbic acid6.8 MG
Thiamin0.034 MG
Riboflavin0.054 MG
Niacin0.913 MG
Vitamin B-60.105 MG
Folate, total8 UG
Folic acid0 UG
Folate, food8 UG
Folate, DFE8 UG
Choline, total11.5 MG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin A, RAE15 UG
Retinol0 UG
Carotene, beta177 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU295 IU
Lycopene12,564 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)1.16 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)2.2 UG
Fatty acids, total saturated0 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00 G
SFA 16:00 G
SFA 18:00 G
Fatty acids, total monounsaturated0 G
MUFA 16:10 G
MUFA 18:10 G
MUFA 20:10 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0 G
PUFA 18:20 G
PUFA 18:30 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Cholesterol0 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗