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Vegetables and Vegetable Products

Edamame, frozen, unprepared

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Vegetables and Vegetable Products
分类示意照片,并非这一具体食物的对应图片。 Gaurav Dhwaj Khadka · CC BY-SA 4.0 · Wikimedia Commons

营养信息

所选重量对应的含量

109kcal热量
11.2g蛋白质
7.6g碳水化合物
4.7g脂肪
膳食纤维4.8 g
糖2.5 g
钠6 mg
Calcium60 mg
Iron2.1 mg
Potassium482 mg
Vitamin C9.7 mg
Water75.2 g
全部已提供的营养素+
营养素含量
Water75.17 G
Energy109 KCAL
Energy458 kJ
Protein11.22 G
Total lipid (fat)4.73 G
Ash1.27 G
Carbohydrate, by difference7.61 G
Fiber, total dietary4.8 G
Sugars, Total2.48 G
Sucrose1.13 G
Glucose0 G
Fructose0.21 G
Lactose0 G
Maltose1.14 G
Galactose0 G
Starch0.33 G
Calcium, Ca60 MG
Iron, Fe2.11 MG
Magnesium, Mg61 MG
Phosphorus, P161 MG
Potassium, K482 MG
Sodium, Na6 MG
Zinc, Zn1.32 MG
Copper, Cu0.324 MG
Manganese, Mn1.01 MG
Vitamin C, total ascorbic acid9.7 MG
Thiamin0.15 MG
Riboflavin0.265 MG
Niacin0.925 MG
Pantothenic acid0.535 MG
Vitamin B-60.135 MG
Folate, total303 UG
Folic acid0 UG
Folate, food303 UG
Folate, DFE303 UG
Choline, total56 MG
Betaine0.7 MG
Vitamin E (alpha-tocopherol)0.72 MG
Tocopherol, beta0.06 MG
Tocopherol, gamma5.55 MG
Tocopherol, delta3.04 MG
Tocotrienol, alpha0 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin K (phylloquinone)31.4 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total trans0 G
Tryptophan0.119 G
Threonine0.312 G
Isoleucine0.283 G
Leucine0.702 G
Lysine0.702 G
Methionine0.133 G
Cystine0.117 G
Phenylalanine0.46 G
Tyrosine0.317 G
Valine0.305 G
Arginine0.682 G
Histidine0.252 G
Alanine0.421 G
Aspartic acid1.27 G
Glutamic acid1.903 G
Glycine0.409 G
Proline0.647 G
Serine0.627 G
Hydroxyproline0 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗