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China • Meat
Mushu meat
Mu Shu Pork Recipe (with pictures): 8 steps in total. All ingredients are prepared by cutting...
Prep—
Cook—
Servings—

Method
- 01
Step 1
All ingredients were chopped.

- 02
Step 2
Mix one spoonful of oyster sauce, two spoonfuls of water, and a suitable amount of salt to make a sauce.

- 03
Step 3
Heat oil and fry the eggs until cooked. Set aside.

- 04
Step 4
Add chopped green onions and stir-fry the meat until cooked.

- 05
Step 5
Add carrots, cucumbers, and wood ear mushrooms to the pot and stir-fry.

- 06
Step 6
Add the pre-mixed sauce

- 07
Step 7
Stir-fry briefly with a spoon and remove from heat.

- 08
Step 8
Isn't it tempting?

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv