Machine translationView original ↗
China • Vegetables

Bitter melon and pear juice

Bitter melon and pear juice recipe (illustrated steps, 8 steps in total). Prepare the necessary ingredients, wash them thoroughly, cut the bitter melon open, remove the seeds, and cut into thin strips. Peel the pear and cut it into small pieces.

Savory
Prep—
Cook—
Servings—
Bitter melon and pear juice
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the necessary ingredients, wash them clean, cut the bitter melon open, remove the seeds, and cut it into thin strips, and peel and cut the pear into small pieces.

    Step 1
  2. 02

    Step 2

    Place the bitter melon in a food processor, add enough purified water to just cover the ingredients. (The steps for the pear are the same.)

    Step 2
  3. 03

    Step 3

    Blend into juice

    Step 3
  4. 04

    Step 4

    Filter out the residue using a filter screen.

    Step 4
  5. 05

    Step 5

    Skim off the foam on top.

    Step 5
  6. 06

    Step 6

    Add a little honey and stir well. You can omit the honey if you prefer.

    Step 6
  7. 07

    Step 7

    I drank it down in one big gulp. (I drank it in two gulps.)

    Step 7
  8. 08

    Step 8

    It's not bad, not as bitter as I imagined.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv