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China • Poultry

Orleans Chicken Wings

Here's a step-by-step guide to making Orleans chicken wings, with 3 steps. First, wash the chicken wings and drumsticks thoroughly and prick them with a fork. Then, pour in the Orleans chicken wing seasoning (do not use water from the washed chicken wings) and mix well. Marinate in the refrigerator overnight.

Savory
Prep—
Cook—
Servings—
Orleans Chicken Wings
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the chicken wings and drumsticks thoroughly and prick them with a fork. Pour in the Orleans-style chicken wing seasoning (make sure the washed chicken wings are wet, do not use water for the seasoning) and mix well. Marinate in the refrigerator overnight.

    Step 1
  2. 02

    Step 2

    Preheat the air fryer to 200 degrees Celsius for 5 minutes. Place the marinated chicken wings and drumsticks in the air fryer basket and fry 9 minutes.

    Step 2
  3. 03

    Step 3

    Then open the air fryer, flip the chicken wings and drumsticks over, close the lid, and fry for 9 minutes. Remove from the air fryer and plate.

    Step 3

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv