Mixed Sweet Soup

Method

1. 01

   Step 1

   First, wash the three types of beans (red, green, and large) and soak them for two to three hours.

   

2. 02

   Step 2

   Wash the grains and set aside.

   

3. 03

   Step 3

   First, boil the soaked three beans with an appropriate amount of water.

   

4. 04

   Step 4

   Bring to a boil, then add the mixed grains and simmer over medium heat until thickened. (Be careful of water splattering out.) Keep a close eye on the heat.

   

5. 05

   Step 5

   When it starts to thicken, simmer over low heat, adding rock sugar if desired. (This syrup should be simmered for at least two to three hours.)

   

6. 06

   Step 6

   Hehe! It's ready to eat.