China • Soup

Chicken Wings Stew with Mushrooms

Name: Chicken Wings Stew with Mushrooms
Cuisine: China

Chicken Wings and Mushroom Stew Recipe (with pictures and instructions, 3 steps in total). Cut chicken wings into small pieces, blanch them in boiling water for two minutes after the water boils, then remove and rinse with clean water.

Savory

Prep—

Cook—

Servings—

Chicken Wings Stew with Mushrooms — Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

01
Step 1
Cut chicken wings into small pieces, blanch them in boiling water with cooking wine for two minutes, then remove and rinse with clean water.
02
Step 2
Wash and slice the mushrooms, then place them in a pressure cooker. Add the washed chicken wings, 3 red dates, 10 goji berries, ginger, and salt to taste.
03
Step 3
Simply set the time and wait.

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv

Chicken Wings Stew with Mushrooms

Method

Step 1

Step 2

Step 3

Nutrition