Golden Lucky Bag

Method

1. 01

   Step 1

   Prepare materials

   

2. 02

   Step 2

   Sliced ​​tomatoes

   

3. 03

   Step 3

   Pierce holes in fried tofu with a knife and fork

   

4. 04

   Step 4

   Heat oil in a pan, add tomatoes and stir-fry.

   

5. 05

   Step 5

   Add a little salt and stir-fry until soft.

   

6. 06

   Step 6

   Add an appropriate amount of water and cook the fried tofu for fifteen minutes.

   

7. 07

   Step 7

   Sprinkle with pepper after 15 minutes to marinate.

   

8. 08

   Step 8

   Add salt, oyster sauce, and light soy sauce, and continue cooking for ten minutes to allow each tofu puff to absorb the tomato sauce.

   

9. 09

   Step 9

   Then reduce the sauce until thickened.

   

10. 10

    Step 10

    Finished product image