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China • Bread and pancakes

Chive and Egg Pancakes

How to make chive and egg pancakes (with pictures and 15 steps). Prepare the ingredients.

Savory
Prep—
Cook—
Servings—
Chive and Egg Pancakes
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients for later use.

    Step 1
  2. 02

    Step 2

    Cut the chives into sections

    Step 2
  3. 03

    Step 3

    Add an appropriate amount of water to the flour

    Step 3
  4. 04

    Step 4

    Stir until there are no lumps

    Step 4
  5. 05

    Step 5

    Crack an egg

    Step 5
  6. 06

    Step 6

    Beat the eggs

    Step 6
  7. 07

    Step 7

    Add chives

    Step 7
  8. 08

    Step 8

    Add salt

    Step 8
  9. 09

    Step 9

    Add oil

    Step 9
  10. 10

    Step 10

    Mix well

    Step 10
  11. 11

    Step 11

    Heat oil in a pan

    Step 11
  12. 12

    Step 12

    Pour in the prepared batter

    Step 12
  13. 13

    Step 13

    Fry until golden brown on one side, then flip.

    Step 13
  14. 14

    Step 14

    Pan-fry until cooked through.

    Step 14
  15. 15

    Step 15

    Cooked

    Step 15

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv