Korean Spicy Grilled Chicken Leg
Korean-style spicy grilled chicken legs recipe (with pictures, 4 steps). Prepare the ingredients and seasonings. Wash and dry the chicken legs. Smash the garlic cloves. Mix all the seasonings together.
Method
- 01
Step 1
Prepare the ingredients and seasonings. Wash and dry the chicken legs, smash the garlic cloves, and mix all the seasonings together.
- 02
Step 2
Prepare a resealable bag, put the chicken legs and the mixed seasonings into the bag, seal the bag and marinate in the refrigerator overnight.
- 03
Step 3
The next day, remove the chicken legs from the refrigerator. Preheat the oven to 220 degrees Celsius. Arrange the chicken legs flat on a baking sheet and bake 20 minutes. Sprinkle with white sesame seeds before serving.
- 04
Step 4
Ta-da!
Nutrition
Nutrition has not been calculated for this recipe.