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China • Meat

Roasted pork ribs

Roasted pork ribs recipe with pictures, 13 steps in total. Chop the pork ribs into small pieces, wash and drain them, then add salt.

Savory
Prep—
Cook—
Servings—
Roasted pork ribs
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Chop the pork ribs into small pieces, wash and drain them, then add salt.

    Step 1
  2. 02

    Step 2

    Add chili powder

    Step 2
  3. 03

    Step 3

    Add oyster sauce

    Step 3
  4. 04

    Step 4

    Add pepper

    Step 4
  5. 05

    Step 5

    Add light soy sauce

    Step 5
  6. 06

    Step 6

    Add scallion and ginger slices

    Step 6
  7. 07

    Step 7

    Mix well

    Step 7
  8. 08

    Step 8

    Bag and refrigerate for 12 hours

    Step 8
  9. 09

    Step 9

    Place in an air fryer (or oven).

    Step 9
  10. 10

    Step 10

    Bake 165 degrees Celsius for about 30 minutes.

    Step 10
  11. 11

    Step 11

    Flip it once in the middle.

    Step 11
  12. 12

    Step 12

    Doesn't the fragrant roasted ribs look tempting?

    Step 12
  13. 13

    Step 13

    Serve on a plate

    Step 13

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv