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China • Noodles
Pork and Sauerkraut Stew with Vermicelli
Braised Pork with Sauerkraut and Glass Noodles: A step 5 step recipe with pictures. Sauté scallions and ginger until fragrant, then add pork slices and stir-fry until they change color.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Sauté scallions and ginger until fragrant, then add sliced meat and stir-fry until it changes color.

- 02
Step 2
Add appropriate amount of soy sauce, water, salt, thirteen-spice powder, and oyster sauce.

- 03
Step 3
Pour in the pickled cabbage, add dried chili peppers and star anise.

- 04
Step 4
Add the glass noodles to the boiling water and cook for 5 minutes.

- 05
Step 5
Cooked

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv