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China • Dumplings

Homemade chive and egg wontons

Homemade chive and egg wonton recipe, 8 steps in total. Wash and chop the chives.

Savory
Prep—
Cook—
Servings—
Homemade chive and egg wontons
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash and chop the chives.

    Step 1
  2. 02

    Step 2

    Add a suitable amount of salt and mix well.

    Step 2
  3. 03

    Step 3

    Crack four to 6 eggs; the number of eggs is up to you.

    Step 3
  4. 04

    Step 4

    Stir-fry in oil until cooked

    Step 4
  5. 05

    Step 5

    Mix the eggs into the chives.

    Step 5
  6. 06

    Step 6

    I bought wonton wrappers and wrapped them up.

    Step 6
  7. 07

    Step 7

    Boil in boiling water until cooked

    Step 7
  8. 08

    Step 8

    Scoop them out and place them on a plate, then mix with your favorite seasonings.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv